From daycare centers to Head Start to after-school programs, we provide tasty and nutritious menus and snacks to our most precious resource, growing children. We will create a plan customized to your facility’s unique needs. We also are fluent in state and federal regulations, meaning that we can meet your specific program’s requirements.
We plan meals and snacks that are on-trend and of the highest quality ingredients, all with the finest customer service catering to your needs.
Partnership
Our meals can be prepared off-site and delivered or made on-site – whatever works best for your kitchen and your needs. We will provide frozen, fully cooked or partially cooked; whatever you need. Our services will help you maximize your budget, meet dietary requirements and avoid weekly grocery shopping trips.
Menu
We provide breakfast, lunch, dinner and snacks, depending on your program’s hours of operations. Our dietitians navigate CACFP regulations and can assist in menu planning for all children, including those with allergies, gluten sensitivity and other dietary restrictions.
Support Team
The nutrition group team will partner with you on an array of services that take care of much of the heavy lifting within your kitchen. Leaving you to focus on caring for children.
